Noodle Flour
Product Details:
| Made From | Wheat |
|---|---|
| Specialty | White Flour |
| Type | Noodle Flour |
| Place of Origin | Turkey |
| Brand Name | TURUN |
Payment & Shipping Terms:
| Packaging Details: | 20, 25, 50 kg PP sacks or 20, 25 kg paper bags |
|---|---|
| Delivery Time: | Prompt&Regularly |
| Payment Terms: | L/C,D/P,T/T |
| Supply Ability: | 500 Metric Ton per Day |
Detailed Product Description
Chemical and Physical Properties
Moisture | 14 % max |
Wet Gluten | 25-27 % |
Ash | 0.60-0.65 % |
Protein | 10-11 % (Nx5.7 on dry basis) |
G.index | 50-60 |
Falling Number (F.N) | 250-350 |
Colour and Apperance | white, 200 micron |
Packaging | 20, 25, 50 kg PP sack or 20, 25 kg paper bag |
Usage Areas
Used for all types of noodle by the food industry.
Structural Properties
Rich nutritious properties
Excellent dough elasticity and volume
Dough easily kneaded
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Noodle Flour
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Company Info
TUR-IS UN VE UN MAMULLERI SANAYI VE TICARET AS
[Turkey]
[Verified Member]
City: Luleburgaz
Province/State: KIRKLARELI
Country/Region : Turkey
Business Type:Manufacturer, Trading Company
Online Postings: Products
